Description
Rye flour is used for breads, and uses yeast for the leavening agent. Because of its low protein, it is rarely used alone, but requires the use of a white bread flour added.
5lbs.
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Bought this for my dads sourdough bread making. According to him, this is the best rye flour he has used thus far. The grind is perfect. Makes a great started and has made a perfect loaf of bread each time. He can hardly keep up with the family's requests. So glad to have found your flour.
Very happy made Sourdough Rye bread. Quality product. Will buy more in future.
Wonderful white bread flour.
I have not tried the rye flour yet.
Great cookbook!
Thank you!
Great flour and love the breads we bake using Weisenberger flours.
Rye flour is hard to find in regular stores. Weisenberger Mills has always had it in stock whenever I have needed it. Online purchasing works great. I usually pick it up at their store the next morning. Makes excellent rye bread.
I love their setting as well. It is a great drive to get some great flour.